Today has been a little rough. Started out having to blow up a floatie for the pool. Got a little dizzy. After recovering from the floatie thing, the rest of the day went (and has been) great. Here’s today’s office.
Oh on a work/golf related note, they’re expanding here and building a new resort which will feature a Greg Norman course, right next to Diamante. Great area.
Below is a little shot of my table. I couldn’t help taking a picture. Everything I need, water, beer, a HOG hat, sunglasses, chips, sunscreen, a towel, and amazing chile sauce which I just got the recipe for. Chile Arbol.
I’m thrilled to report I’m officially on hog-cation. For the next five days I will be enjoying the luxurious Grand Solmar Land’s End Resort in Los Cabos, Mexico. My family arrived in time to spend some time at the pool. Here’s the view tonight.